Strawberries Ole Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
-,
1 1/4 cup: Granulated Sugar,
1/2 cup: Butter,
2 pint: Fresh Strawberries,
1 cup: All-Purpose Flour, sifted
3 tbsp: Powdered Sugar,
1/4 cup: Powdered Sugar,
Crust-----,
-,
Filling-----,
8 ounce: Cream Cheese,
Directions:
CRUST:
Blend the crust ingredients in a food processor. The roll our or
press the dough into a 9- by 12-inch pan and bake in a preheated 325
F oven for 20 to 30 mins, or until golden brown. Remove it from the
oven and let it cool.
FILLING:
Cream the cream cheese and the granulated sugar and spread this
mixture over the cooled crust. Wash and hull the strawberries and
toss them with the powdered sugar. Spread them over the cream cheese
mixture and chill. To serve, cut into squares.
recipe from The Deli at Ybor Square, Tampa, Florida.
Recipe By : Carry-Out Cuisine - ISBN 0-395-32212-X
From: Dan Klepach Date: 04-23-95 (159) Fido:
Cooking
Source from luhu.jp
Blend the crust ingredients in a food processor. The roll our or
press the dough into a 9- by 12-inch pan and bake in a preheated 325
F oven for 20 to 30 mins, or until golden brown. Remove it from the
oven and let it cool.
FILLING:
Cream the cream cheese and the granulated sugar and spread this
mixture over the cooled crust. Wash and hull the strawberries and
toss them with the powdered sugar. Spread them over the cream cheese
mixture and chill. To serve, cut into squares.
recipe from The Deli at Ybor Square, Tampa, Florida.
Recipe By : Carry-Out Cuisine - ISBN 0-395-32212-X
From: Dan Klepach Date: 04-23-95 (159) Fido:
Cooking
Source from luhu.jp
Tags
Desserts