Summertime Pasta Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
6: Tomatoes, ripe home-grown,
4 tbsp: Olive oil,
-peeled and diced,
Wine vinegar splash,
1 centiliter: Garlic, minced
Salt and peper, to taste
12: Basil leaves, minced
1 lbs: Linguine,
Parsley, spring, minced
Romano cheese, grated
Directions:
Combine all ingredients except linguine and cheese. Warm mixture
briefly to blend flavors. Cook linguine according to package
directions until al dente, then top with tomato mixture and sprinkle
with cheese. Source: Delicious Developments
Submitted By MEG ANTCZAK On 04-19-95
Source from luhu.jp
briefly to blend flavors. Cook linguine according to package
directions until al dente, then top with tomato mixture and sprinkle
with cheese. Source: Delicious Developments
Submitted By MEG ANTCZAK On 04-19-95
Source from luhu.jp
Tags
Pasta