Prune-walnut Biscuits Recipe

Prune-walnut Biscuits Recipe

Yield: 1 pan full
Recipe by luhu.jp

Ingredients:
1 package: , (8 oz) refrigerator biscuits
1/4 cup: Chopped walnuts,
2 tbsp: Melted margarine,
1 tbsp: Sugar,
10: Prunes, pitted and cooked
1/4 tsp: Cinnamon,

Directions:
Place biscuits in greased 8 inch layer cake pan. Brush with half of
the margarine. Press a prune in center of each biscuit. Sprinkle
with walnuts, sugar and cinnamon. Drizzle with remaining margarine.

Bake in preheated 425 degree oven 15 to 20 minutes. Serve Warm ==
Courtesy of Dale & Gail Shipp, Columbia Md. ==
Submitted By GAIL SHIPP On 04-30-95


Source from luhu.jp

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