Spicy Herb Pasta^ Recipe

Spicy Herb Pasta^ Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:

HAND
1 cup: Durum semolina,
pn Celery seed,
1/4 tsp: Oregano,
1: Egg,
1/8 tsp: Thyme,
1 tbsp: Vegetable oil, optional
1/4 tsp: Black pepper,
2 tbsp: To 4 water, if and as
1/3 tsp: Dried parsley,
Needed,

EXTRUDER
1 1/4 cup: Durum semolina,
pn Celery seed,
1/4 tsp: Oregano,
1: Egg,
1/8 tsp: Thyme,
1 tbsp: Vegetable oil, optional
1/4 tsp: Black pepper,
2 tbsp: To 4 water, if and as
1/3 tsp: Dried parsley,
Needed,

Directions:

Some people prefer fresh herbs if using the hand machines; triple the
amount given. Goes well with anything. Per 1 cup Serving: 277calories
10.2g protein 42.5g carbohydrate 7.2g fat 22.0mg sodium

The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 04-27-95


Source from luhu.jp