Cherry Salad^ Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
2 cup: Cherries, pitted
1/2 cup: Almonds, blanched
French fruit dressing,
Lettuce leaves,
Directions:
Pit your favorite variety of ripe cherries. Shred almonds, mix with
cherries, moisten with French fruit dressing and serve on lettuce
leaves. Delicious with cold meat, broiled chops, or chicken for a
luncheon.
Many of the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-12-95
Source from luhu.jp
cherries, moisten with French fruit dressing and serve on lettuce
leaves. Delicious with cold meat, broiled chops, or chicken for a
luncheon.
Many of the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-12-95
Source from luhu.jp