Cherry Tomato And Grilled Onion Salad Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
1 large: Onion, thinly sliced
1 tbsp: Vegetable Oil,
1 pint: Red Cherry Tomatoes, stemmed
And halved,
1 pint: Yellow Cherry Tomatoes,
Stemmed and halved,
DRESSING
1 Clove: Garlic, minced
1/3 cup: Olive Oil,
1/4 cup: Wine Vinegar,
1 tbsp: Basalmic Vinegar,
2 tbsp: Italian Parsley, chopped
Salt,
Ground Pepper,
Directions:
Brown onion in vegetable oil in a large skillet. Toss with cherry
tomatoes and dressing ingredients. Serve.
Per Serving: Calories: 261, Protein: 3g, Carbohydrates: 15g, Fat: 22g,
Saturated Fat: 3g, Cholesterol: 0mg, Sodium: 21mg, Fiber: 4g.
Source: San Francisco Chronicle Typed by Katherine Smith
Source from luhu.jp
tomatoes and dressing ingredients. Serve.
Per Serving: Calories: 261, Protein: 3g, Carbohydrates: 15g, Fat: 22g,
Saturated Fat: 3g, Cholesterol: 0mg, Sodium: 21mg, Fiber: 4g.
Source: San Francisco Chronicle Typed by Katherine Smith
Source from luhu.jp
Tags
Salads