Cold Slaw^ Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1 small: Cabbage,
1: Egg,
1/4 cup: Vinegar,
1/2 tsp: Salt,
1/2 tsp: Mustard,
Directions:
Chop cabbage fine. Mix egg, vinegar, salt and mustard; cook until
thickened. Cool thoroughly; pour over cabbage.
Many of the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-12-95
Source from luhu.jp
thickened. Cool thoroughly; pour over cabbage.
Many of the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-12-95
Source from luhu.jp