Fiesta Southwestern Salsa Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1/4 cup: ReaLime Lime Juice from,
Concentrate or ReaLemon,
Lemon Juice from,
Concentrate,
2 medium: Tomatoes, seeded -- chopped
, about 2 cups
15 ounce: Can black beans, drained
Rinsed,
1/2 cup: White onion, chopped
1/4 cup: Cilantro, chopped
1 tbsp: To 2 T jalapeno pepper --,
Chop,
1 Clove: garlic, finely
Chopped,
1 medium: Avocado, seeded; peeled
Chopped, optional
Directions:
In a medium bowl, combine all ingredients except avocado. Chill 4
hours or overnight. Just before serving toss avocado with mixture,
if desired. Serve with LaFamous Tortilla Chips. Refrigerate
leftovers. Scource: Card Tearout from Magazine
Recipe By :
From: Dan Klepach Date: 06-15-95 (159) Fido:
Cooking
Source from luhu.jp
hours or overnight. Just before serving toss avocado with mixture,
if desired. Serve with LaFamous Tortilla Chips. Refrigerate
leftovers. Scource: Card Tearout from Magazine
Recipe By :
From: Dan Klepach Date: 06-15-95 (159) Fido:
Cooking
Source from luhu.jp
Tags
Salsa/sauce