Herman Whole-wheat Sourdough Applesauce Cake Recipe

Herman Whole-wheat Sourdough Applesauce Cake Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:
1/2 cup: Sugar,
1/2 cup: Brown sugar, packed
1/3 cup: Honey,
1/3 cup: Butter or margarine,
1/3 cup: Shortening,
1 1/2 tsp: Salt,
2: Eggs,
1 cup: Herman sourdough starter see recipe,
1 1/2 cup: Applesauce,
1 tsp: Vanilla,
1 tsp: Rum extract,
1 1/3 cup: All-purpose flour, white
1/2 cup: Whole wheat flour,
3/4 tsp: Ground cinnamon,
1/2 tsp: Ground allspice,
1/2 tsp: Ground cloves,
1/2 tsp: Baking soda,
1 tsp: Baking powder,
1 cup: Chopped walnuts, optional
1 cup: Raisins, optional

Directions:

Cream together the sugars, honey, butter, shortening and salt until
light and fluffly. Add eggs, one at a time, mixing thoroughly. Add
Herman starter, applesauce, vanilla and rum flavoring. In another
bowl, combine flours, spices, baking soda and baking powder. Mix
thoroughly with a wire whisk. Fold into creamed mixture. Fold in
chopped walnuts and raisins if using them. Pour into a greased and
floured 10-inch tube pan or use a bundt pan. Bake at 350 degrees for
75-80 minutes or until a toothpick inserted near the center comes out
clean. Cool in pan a few minutes before removing.

Recipe By : Jo Merrill

From: Marjorie Scofield Date: 06-15-95 (160) Fido:
Recipes


Source from luhu.jp