Home Made Garlic Oil Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1/2 cup: Vegetable oil,
2 tbsp: Garlic, minced
Directions:
Prepare this oil in advance and keep stored in covered jar in the
refrigerator.
Heat vegetable oil in a small saucepan over medium high heat. When
oil is hot, add minced garlic and saute until lightly brown. Remove
from heat, set aside until cool. Pour into covered jar and store in
refrigerator. Makes about 1/2 cup.
Source: newspaper clipping Typos by Dorothy Flatman 1995
Submitted By DOROTHY FLATMAN On 06-28-95
Source from luhu.jp
refrigerator.
Heat vegetable oil in a small saucepan over medium high heat. When
oil is hot, add minced garlic and saute until lightly brown. Remove
from heat, set aside until cool. Pour into covered jar and store in
refrigerator. Makes about 1/2 cup.
Source: newspaper clipping Typos by Dorothy Flatman 1995
Submitted By DOROTHY FLATMAN On 06-28-95
Source from luhu.jp