Klah Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
2 tbsp: Sweet Ground Chocolate,
1/2 cup: Dark Cocoa,
3/8 tsp: Cinnamon,
1 tsp: Dark Instant Coffee Crystals, Ground To A Powder
Small Pinch Nutmeg,
Directions:
This spicy drink is generally served hot, possibly with milk and/or
sweetening, sometimes with a splash of a warming liquor. It is
brewed from the bark of a native tree. The flavor is something like
a cinnamony chocolate, with a touch of hazelnut and coffee. It can
be drunk cold, but the preferred taste is warm. Klah contains a mild
stimulant like caffeine and is used as a morning drink.
An Earth Equivalent To Klah
Mix Toghether:
Use two to four Tsp of the mixture per cup of boiling water. Stir
well. The Klah should be thick much like hot cocoa.
From The Dragonlovers Guide To Pern By Jody Lynn Nye With Anne Mc
Caffrey
Source from luhu.jp
sweetening, sometimes with a splash of a warming liquor. It is
brewed from the bark of a native tree. The flavor is something like
a cinnamony chocolate, with a touch of hazelnut and coffee. It can
be drunk cold, but the preferred taste is warm. Klah contains a mild
stimulant like caffeine and is used as a morning drink.
An Earth Equivalent To Klah
Mix Toghether:
Use two to four Tsp of the mixture per cup of boiling water. Stir
well. The Klah should be thick much like hot cocoa.
From The Dragonlovers Guide To Pern By Jody Lynn Nye With Anne Mc
Caffrey
Source from luhu.jp