Plain Dressing^ Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1 cup: Dry bread crumbs,
1 tbsp: Parsley,
1/2: Lemon, grated rind of
1 tsp: Mixed herbs,
1/3 cup: Butter, melted
Salt and pepper,
1/2 cup: Scalding water or milk,
Directions:
Crumble bread finely, add parsley, lemon rind, herbs, salt and
pepper. Melt butter in water or milk and add, mixing well but gently.
Fill the cavity of the bird with the dressing.for turkey, double all
the ingredients. Many of the recipes in this collection did not
contain amounts or oven temperatures. I have typed them in as they
appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-10-95
Source from luhu.jp
pepper. Melt butter in water or milk and add, mixing well but gently.
Fill the cavity of the bird with the dressing.for turkey, double all
the ingredients. Many of the recipes in this collection did not
contain amounts or oven temperatures. I have typed them in as they
appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-10-95
Source from luhu.jp