Indian Spiced Mayonnaise - Bon Appetit Recipe
Yield: 1 cupRecipe by luhu.jp
Ingredients:
1 cup: Packed fresh mint leaves,
1 cup: Packed fresh cilantro leaves,
1: Jalapeno chili, seeded, minced
3 tbsp: Chopped onion,
2 tsp: Cider vinegar,
1/2 cup: Mayonnaise,
Directions:
Combine 1 C mint leaves, 1 C cilantro leaves, minced jalapeno chili
and chopped onion in work bowl of processor, Process until very
finely chopped. Mix in cider vinegar. Add mayonnaise and process just
until combined. Season mayonnaise to taste with salt and pepper.
(Mayonnaise can be prepared 3 days ahead. Cover tightly and
refrigerate.)
Bon Appetit/August/94 Scanned & edited by Di Pahl &
Source from luhu.jp
and chopped onion in work bowl of processor, Process until very
finely chopped. Mix in cider vinegar. Add mayonnaise and process just
until combined. Season mayonnaise to taste with salt and pepper.
(Mayonnaise can be prepared 3 days ahead. Cover tightly and
refrigerate.)
Bon Appetit/August/94 Scanned & edited by Di Pahl &
Source from luhu.jp