Apple Cider Punch Recipe
Yield: 32 servingsRecipe by luhu.jp
Ingredients:
1 gallon: APPLE CIDER,
1 tsp: ALLSPICE,
2/3 cup: SUGAR,
2 each: CINNAMON STICKS 3-INCH PIECE,
1 tsp: WHOLE CLOVES,
2 each: ORANGES, STUDDED WITH CLOVES
Directions:
HEAT CIDER, SUGAR, CLOVES, ALLSPICE AND CINNAMON TO BOILING; REDUCE
HEAT. COVER AND SIMMER 20 MINUTES. STRAIN PUNCH AND POUR INTO PUNCH
BOWL. FLOAT ORANGES IN BOWL.
Source from luhu.jp
HEAT. COVER AND SIMMER 20 MINUTES. STRAIN PUNCH AND POUR INTO PUNCH
BOWL. FLOAT ORANGES IN BOWL.
Source from luhu.jp
Tags
Beverages