Basic Cereal Waffle^ Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
3 cup: To 4 leftover cooked cereal,
Millet, rice, barley
Directions:
Spread cereal with a rubber spatula into a hot iron. Bake 15-20
minutes. See WAFFLE TIPS for how to condition iron. Makes 2 9"
waffles. Source: Of These Ye May Freely Eat: A Vegetarian Cookbook by
JoAnn Rachor . ISBN 1-878726-02-1 Shared by Carolyn Shaw 9-95.
Note: Ingredients in capital letters refer to either another recipe
or a cooking method which can be found elsewhere in the series.
Unfamiliar ingredients can be found in most large grocery stores or
health food stores.
Submitted By CAROLYN SHAW On 09-24-95
Source from luhu.jp
minutes. See WAFFLE TIPS for how to condition iron. Makes 2 9"
waffles. Source: Of These Ye May Freely Eat: A Vegetarian Cookbook by
JoAnn Rachor . ISBN 1-878726-02-1 Shared by Carolyn Shaw 9-95.
Note: Ingredients in capital letters refer to either another recipe
or a cooking method which can be found elsewhere in the series.
Unfamiliar ingredients can be found in most large grocery stores or
health food stores.
Submitted By CAROLYN SHAW On 09-24-95
Source from luhu.jp