Coconut Candy Balls Recipe
Yield: 12 servingsRecipe by luhu.jp
Ingredients:
2 Sticks: margarine melted,
2 lbs: Confectioners sugar,
1 can: Condensed milk,
12 ounce: Chocolate chips,
3 cup: Coconut,
2 Inch: square paraffin,
Directions:
Combine first 5 ingredients in order given.
Shape into balls. Place on waxed paper on cookie sheet, let harden.
Chill
Melt chocolate chips and paraffin in top of double boiler.
Keeping chocolate mixture on stove over water, dip balls into
chocolate mixture. Place on waxed paper to cool, or place in waxed
paper candy cups.
== Courtesy of Dale & Gail Shipp, Columbia Md. === Converted by
MMCONV vers. 1.50
Submitted By SERGE CYR On 11-10-95
Source from luhu.jp
Shape into balls. Place on waxed paper on cookie sheet, let harden.
Chill
Melt chocolate chips and paraffin in top of double boiler.
Keeping chocolate mixture on stove over water, dip balls into
chocolate mixture. Place on waxed paper to cool, or place in waxed
paper candy cups.
== Courtesy of Dale & Gail Shipp, Columbia Md. === Converted by
MMCONV vers. 1.50
Submitted By SERGE CYR On 11-10-95
Source from luhu.jp