Frult Fool Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1 can: Peach pie filling, or
1/2 cup: Flaked coconut, toasted
Apricot 21 oz.,
Optional,
2 cup: Whipped topping,
Fresh mint leaves, optional
Directions:
Combine the pie filling and whipped topping. Spoon into individual
dessert dishes. If desired, sprinkle each with coconut and/or garnish
with mint. Yield: 4-6 servings
Recipe By : Taste of Home
Source from luhu.jp
dessert dishes. If desired, sprinkle each with coconut and/or garnish
with mint. Yield: 4-6 servings
Recipe By : Taste of Home
Source from luhu.jp