Handy Crisp Topping Mix Recipe
Yield: 2 servingsRecipe by luhu.jp
Ingredients:
This handy topping mix can,
Saves time.,
-be kept in the fridge for,
2 cup: Flour,
-up to 2 months.,
2 cup: Oatmeal, quick cook
Keep a supply on hand for,
1 1/3 cup: Packed brown sugar,
-when you want to whip up a,
1 tbsp: Cinnamon,
-quick fruit crisp.,
1 tsp: Nutmeg,
Directions:
Combine all ingredients and store in covered container or airtight
ziploc type bag. Keeps in fridge for up to 2 months.
%%%%%%%%%%%%%%%%%%%% %%%%% TO USE %%%%% %%%%%%%%%%%%%%%%%%%% Fill an
8 inch baking dish with sliced fruit (tossed with a bit of sugar if
desired) Combine 1-1/4 cups of MIX along with 1/3 cup melted butter.
Pat crumb mixture on top of fruit and bake as usual. Coconut can be
added for a change of pace also. Origin: Adapted from Canadian
Living, Sept/95. Shared by: Sharon Stevens, Oct/95.
Submitted By SHARON STEVENS On 10-20-95
Source from luhu.jp
ziploc type bag. Keeps in fridge for up to 2 months.
%%%%%%%%%%%%%%%%%%%% %%%%% TO USE %%%%% %%%%%%%%%%%%%%%%%%%% Fill an
8 inch baking dish with sliced fruit (tossed with a bit of sugar if
desired) Combine 1-1/4 cups of MIX along with 1/3 cup melted butter.
Pat crumb mixture on top of fruit and bake as usual. Coconut can be
added for a change of pace also. Origin: Adapted from Canadian
Living, Sept/95. Shared by: Sharon Stevens, Oct/95.
Submitted By SHARON STEVENS On 10-20-95
Source from luhu.jp