Mlnl Whlte Breads Recipe

Mlnl Whlte Breads Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:
1 package: Active dry yeast, l/4 oz
1/2 cup: Milk,
1 tbsp: Sugar,
2 tsp: Butter or margarine --,
1/3 cup: Warm water, 110/115 deg.
Melted,
2 1/4 cup: All-purpose flour,
Additional melted butter or,
1 tsp: Salt,
Margarine,

Directions:
Combine yeast, sugar and water in a large mixing bowl. Add 1-1/2 cups
of flour, salt, milk and butter. Mix for 3 minutes on medium speed.
Add enough remaining flour to form a soft dough. Turn onto a floured
board; knead until smooth and elastic, 6-8 minutes. Place in a
greased bowl, turning once to grease top. Cover and let rise in a
warm place until doubled, about 45 minutes. Punch dough down. Divide
in half; shape into two loaves and place in greased 5-3/4-in. x
3-1/8-in. x 2-1/4-in. pans. Cover and let rise until doubled, about
30 minutes. Bake at 375 deg. for 30 minutes or until golden brown.
Remove from pans; cool on wire racks. Brush tops with melted butter.
Yield: 2 mini loaves. Diabetic Exchanges: One 1/2-inch slice (using
margarine) equals 1 starch; also, 69 calories, 135 mg sodium, 0
cholesterol, 14 gm carbohydrate, 2 gm protein, 1 gm fat

Recipe By : Taste of Home


Source from luhu.jp

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