Sweet Pineapple Muffins Recipe
Yield: 20 servingsRecipe by luhu.jp
Ingredients:
2 cup: All-purpose flour,
2 can: Crushed pineapple, 8 oz
2 cup: Sugar,
ea Undrained,
1 tsp: Baking soda,
2 each: Eggs,
1 tsp: Baking powder,
1/2 cup: Vegetable oil,
Directions:
In a large bowl, combine flour, sugar, baking soda and baking powder.
In another bowl, mix pineapple, eggs and oil; stir into the dry
ingredients just until moistened. Fill greased or paper-lined muffin
cups two-thirds full. Bake at 350 deg. for 20 to 25 min. or until
muffins test done. dool in pan for 10 min before removing. Yield:
about 20 muffins.
Recipe By : Country Woman
Source from luhu.jp
In another bowl, mix pineapple, eggs and oil; stir into the dry
ingredients just until moistened. Fill greased or paper-lined muffin
cups two-thirds full. Bake at 350 deg. for 20 to 25 min. or until
muffins test done. dool in pan for 10 min before removing. Yield:
about 20 muffins.
Recipe By : Country Woman
Source from luhu.jp