Garlic Soup^ Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
2 cup: Water,
1 cup: Chopped carrots,
1 cup: Peeled garlic cloves,
Salt and pepper to taste,
1 cup: Chopped peeled potatoes,
Whipping cream, optinal
Directions:
Boil water, garlic, potatoes and carrots. Cover, reduce heat and
simmer until vegetables, about 20-25 minutes. Puree. Season. Reheat,
if needed. Drizzle with cream, if desired.
Bon Appetit 5-94
Shared by Carolyn Shaw 12-95
Submitted By CAROLYN SHAW On 12-28-95
Source from luhu.jp
simmer until vegetables, about 20-25 minutes. Puree. Season. Reheat,
if needed. Drizzle with cream, if desired.
Bon Appetit 5-94
Shared by Carolyn Shaw 12-95
Submitted By CAROLYN SHAW On 12-28-95
Source from luhu.jp
Tags
Soup/stew