Wilted Lettuce Salad (vegan) Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1: Onion,
-and basil,
1: Bell pepper,
1 Head: Boston lettuce,
1: Potato,
Favorite vinegar,
Fresh chives, rosemary
Directions:
Slice the potato, the onion and the pepper. Put them in the oven and
bake at 400 about 20 mins or until done. Meanwhile, clean and tear
the lettuce and put on a plate. Sprinkle the lettuce lightly with
your favorite vinegar.
When the veggies are done, spray lightly with Pam then sprinkle with
salt and herbs. Stir to mix. Dump warm veggies over lettuce and
sprinkle with vinegar.
Recipe from Veggie Life Recipe Archive
Submitted by MPAX@pbs.org
Posted by Lisa Greenwood
Submitted By LISA GREENWOOD On 12-17-95
Source from luhu.jp
bake at 400 about 20 mins or until done. Meanwhile, clean and tear
the lettuce and put on a plate. Sprinkle the lettuce lightly with
your favorite vinegar.
When the veggies are done, spray lightly with Pam then sprinkle with
salt and herbs. Stir to mix. Dump warm veggies over lettuce and
sprinkle with vinegar.
Recipe from Veggie Life Recipe Archive
Submitted by MPAX@pbs.org
Posted by Lisa Greenwood
Submitted By LISA GREENWOOD On 12-17-95
Source from luhu.jp
Tags
Salads