Juicy Meat Balls Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
1 lbs: Ground chuck,
1/2 tsp: Pepper,
3 cup: Corn flakes, crushed
1 dash: Worcestershire sauce,
1 can: Campbells onion soup,
Directions:
Mix well, form into balls. Put in muffin tins and bake in a 350
degree preheated oven for 1/2 hour.
The source of this recipe is unknown, which is
irrelevant, and untested but posted nevertheless
for the enjoyment of others.
Submitted By RANDY RIGG On 12-28-95
Source from luhu.jp
degree preheated oven for 1/2 hour.
The source of this recipe is unknown, which is
irrelevant, and untested but posted nevertheless
for the enjoyment of others.
Submitted By RANDY RIGG On 12-28-95
Source from luhu.jp
Tags
Meats