Ancho Chile Chips Recipe

Ancho Chile Chips Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:
3 cup: Peanut oil,
4 large: Potatoes, gaufrette cut
1/2 cup: Ancho chile powder,
Salt,

Directions:

Heat oil to 375 degrees F. Fry potatoes, in batches and drain on paper
towels. Immediately toss with ancho powder and salt.

HOT OFF THE GRILL SHOW #HG1A33


Source from luhu.jp