Dried Pear Chips Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
2: Pears,
1 cup: Simple syrup 1 to 1,
Directions:
Wash fruit and slice very thin on an electric meat slicker. Dip
slices in simple syrup then lay on a parchment lined sheet pan. Place
in a 200 degree convection oven for 40-60 minutes, until dried out.
While still hot, peel slices off paper. Cool completely on a wire
rack. Store in an airtight container.
Yield: 8 servings
BAKERS DOZEN GALE GAND SHOW #BD1A32
Source from luhu.jp
slices in simple syrup then lay on a parchment lined sheet pan. Place
in a 200 degree convection oven for 40-60 minutes, until dried out.
While still hot, peel slices off paper. Cool completely on a wire
rack. Store in an airtight container.
Yield: 8 servings
BAKERS DOZEN GALE GAND SHOW #BD1A32
Source from luhu.jp
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