Herb And Oil Marinade Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
Juice and rind of 1 orange,
1/4 cup: Lemon juice,
1/4 cup: Vegetable oil,
1/2 t: Ginger,
1/2 t: Sage,
Clove of garlic, minced
Freshly ground pepper,
Directions:
Combine ingredients. Allow meat to marinate in
shallow glass dish for 4 hours in refrigerator. Baste
with marinade during broiling or barbequing.
Source from luhu.jp
shallow glass dish for 4 hours in refrigerator. Baste
with marinade during broiling or barbequing.
Source from luhu.jp
Tags
Sauces