Jicama Orange Salad Recipe

Jicama Orange Salad Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:
2 cup: Diced peeled jicama,
3: Peeled seedless oranges, cut
Into sections, about 1 cup
2 tbsp: Freshly squeezed orange,
Juice,
1/4 cup: Finely chopped red onions,
3 tbsp: Finely chopped red bell,
Peppers,
3 tbsp: Chopped fresh cilantro,
1/2 tsp: Salt,
3: Turns freshly ground black,
Pepper,

Directions:

Combine all of the ingredients in a bowl and toss until thoroughly
blended. This can be made a day ahead and stored in the refrigerator
in an airtight container.

ESSENCE OF EMERIL SHOW #EE2354


Source from luhu.jp