Polka Dot Pudding In A Mug Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
1 tbsp: Cornstarch,
2 tbsp: Cocoa powder,
1 1/2 tbsp: Sugar,
3/4 cup: Milk,
1/2 tsp: Vanilla extract,
2 tbsp: White chocolate chips,
Directions:
In a large mug (at least 12 ounces), dissolve the cornstarch, cocoa,
and sugar in the milk. Microwave on HIGH for 90 seconds, or until
mixture boils. Stir in the vanilla extract and chocolate chips. Chill
in the refrigerator at least 1 hour.
Yield: 1 serving
COOKING LIVE SHOW #CL9192
Source from luhu.jp
and sugar in the milk. Microwave on HIGH for 90 seconds, or until
mixture boils. Stir in the vanilla extract and chocolate chips. Chill
in the refrigerator at least 1 hour.
Yield: 1 serving
COOKING LIVE SHOW #CL9192
Source from luhu.jp
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