Tandoori Style Chicken Breasts With Yogurt Cilantro Sauce Recipe

Tandoori Style Chicken Breasts With Yogurt Cilantro Sauce Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:
6: Chicken breasts,
Tandoori Marinade,
Yogurt cilantro sauce,
Tandoori Marinade:,
1: Onion chopped coarsely,
2: Garlic cloves chopped fine,
2 tbsp: Lime juice,
2 tbsp: Lemon juice,
1 tbsp: Ground coriander,
2 tsp: Paprika,
1 tsp: Ground ginger,
1/2 tsp: Ancho chile powder,
1/2 tsp: Cascabel chile powder,
1/2 tsp: Tumeric,
1/2 tsp: Ground cloves,
Salt and freshly ground,
Pepper to taste,
2 cup: Plain yogurt,

Directions:
In a food processor, puree the onion and garlic. Process in the
lemon and lime juice, add spices and the yogurt and process to blend.
Marinate the chicken breasts in this mixture turning occasionally
overnight in the refrigerator.Prepare a charcoal or wood fire and let
it burn down to embers. Remove the excess marinade and grill for 5
minutes on each side or until done. Serve with Yogurt Cilantro sauce
to taste.

GRILLIN & CHILLIN SHOW #GR3604


Source from luhu.jp

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