Apple Nut Muffins Recipe
Yield: 10 servingsRecipe by luhu.jp
Ingredients:
1 each: Egg,
1/4 cup: Brown sugar, packed
2/3 cup: Apple juice or milk,
1 each: Tb Baking powder,
1/2 cup: Vegetable oil,
1/2 t: Salt,
1 t: Vanilla,
1/2 cup: Chopped nuts,
2 cup: Flour,
Cinnamon sugar,
1/4 cup: Sugar,
1 each: Chopped apple,
Directions:
In bowl, beat egg with juice, oil and vanilla. Stir in flour, sugars,
baking powder, and salt just until flour is moistened. (will be
lumpy) Stir in nuts and apple. Fill prepared muffin tins. (greased or
paper lined.) Sprinkle with cinnamon sugar. Bake at 400 F for 20
minutes or until golden brown. From Domino Back of the Box. Posted
by: Elaine Radis (BGMB90B) - Prodigy Reposted by: Debbie Carlson -
Cooking
Submitted By DEBBIE CARLSON On 10-17-94
Source from luhu.jp
baking powder, and salt just until flour is moistened. (will be
lumpy) Stir in nuts and apple. Fill prepared muffin tins. (greased or
paper lined.) Sprinkle with cinnamon sugar. Bake at 400 F for 20
minutes or until golden brown. From Domino Back of the Box. Posted
by: Elaine Radis (BGMB90B) - Prodigy Reposted by: Debbie Carlson -
Cooking
Submitted By DEBBIE CARLSON On 10-17-94
Source from luhu.jp