Applesauce Apple Butter In A Crockpot Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
3 quart: Unsweetened Applesauce,
1/2 tsp: Nutmeg,
2 lbs: Granulated Sugar,
1/4 tsp: Allspice,
1 lbs: Brown Sugar,
3/4 tsp: Cloves,
3/4 cup: Apple Cider,
3 tsp: Cinnamon,
Directions:
The thicker skinned, late Summer and Fall apples produce a grainier
texture thats best for applesauce. Stir applesauce, sugars, and
cider together and cook in a slow oven (325 deg F.) for 3 hours,
stirring occasionally. Add spices. Return to oven and cook 1 hour
more. Apple butter requires long, slow cooking. (Can also be made in
a crockpot.)
Shared by: Wesley Pitts
From: Sharon Stevens Date: 09-19-94
Source from luhu.jp
texture thats best for applesauce. Stir applesauce, sugars, and
cider together and cook in a slow oven (325 deg F.) for 3 hours,
stirring occasionally. Add spices. Return to oven and cook 1 hour
more. Apple butter requires long, slow cooking. (Can also be made in
a crockpot.)
Shared by: Wesley Pitts
From: Sharon Stevens Date: 09-19-94
Source from luhu.jp