Hands On Cherry Pie Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
Pie filling,
Hand shaped cookie cutter,
Pie crust,
Directions:
Prepare favorite pastry recipe. Roll out into pie plate. Fill with
pie filling. Roll out additional dough, and using cookie cutter, cut
out shapes of hands... Arrange hands on top of the filling. Brush
with beaten egg. Bake at 425F for 15 minutes, reduce heat to 350 and
continue to bake for an additional 45 minutes or until pie crust
becomes a nice shade of golded brown. Origin: Sharon Stevens Shared
by: Sharon Stevens, Oct/94.
Submitted By SHARON STEVENS On 10-09-94
Source from luhu.jp
pie filling. Roll out additional dough, and using cookie cutter, cut
out shapes of hands... Arrange hands on top of the filling. Brush
with beaten egg. Bake at 425F for 15 minutes, reduce heat to 350 and
continue to bake for an additional 45 minutes or until pie crust
becomes a nice shade of golded brown. Origin: Sharon Stevens Shared
by: Sharon Stevens, Oct/94.
Submitted By SHARON STEVENS On 10-09-94
Source from luhu.jp