Marble Brownies Recipe
Yield: 16 browniesRecipe by luhu.jp
Ingredients:
1/4 cup: Butter, softened
1/2 cup: Chopped walnuts,
1 cup: Sugar,
1/2 tsp: Vanilla extract,
2: Eggs,
2 ounce: Unsweetened baking chocolate,
2/3 cup: Cake flour,
-melted & cooled,
1/4 tsp: Salt,
Directions:
Preheat oven to 350oF. Cream butter in bowl. Add sugar; beat until
light and fluffy. Add eggs; beat until mixture is smooth. Sift flour
and salt together in separate bowl; add to egg mixture. Stir in nuts
and vanilla.
Pour half the batter into greased 8" square baking pan. Mix chocolate
with remaining batter; pour over plain batter. Swirl through with
spoon. Bake for 30 minutes. Cool in pan, then cut into squares.
Source: Marian Hoffman, ed., Creative Cooking - Desserts. Typed by
Linda Howard.
From: Linda Howard Date: 09-21-94
Source from luhu.jp
light and fluffy. Add eggs; beat until mixture is smooth. Sift flour
and salt together in separate bowl; add to egg mixture. Stir in nuts
and vanilla.
Pour half the batter into greased 8" square baking pan. Mix chocolate
with remaining batter; pour over plain batter. Swirl through with
spoon. Bake for 30 minutes. Cool in pan, then cut into squares.
Source: Marian Hoffman, ed., Creative Cooking - Desserts. Typed by
Linda Howard.
From: Linda Howard Date: 09-21-94
Source from luhu.jp