Oatmeal Date Cookies Recipe
Yield: 3 dozenRecipe by luhu.jp
Ingredients:
1 cup: Salad oil,
1 1/2 tsp: Baking soda,
1 tbsp: Vanilla,
1 tsp: Salt,
2 large: Eggs,
3 cup: Oatmeal, quickcooking
2 cup: Sugar, separated
1 cup: Dates, pitted
2 cup: Flour,
Pecan halves,
Directions:
preheat oven to 375. in bowl, beat oil, vanilla, eggs, and 1 1/4 c
sugar until smooth. with mixer at low, beat in flour baking soda,
salt until blended well. with spoon stir in oats and chopped dates.
Place 1/4 c sugar in small bowl, roll heaping tbsp. of dough into
balls, roll balls in sugar and place about 2 inches apart, on 2
ungreased large cookie sheets. with hand press each ball to make a 3
inch round. if you like garnish top of each cookie with a pecan
half. bake 12 to 15 minutes until golden. with pancake turner, remove
cookies to cool store cookies in tightly covered container. 155
calories per cookie, 7 g fat, 121 mg. cholesterol, 100 mg. sodium
Submitted By KATHERINE WALDEN On 10-04-94
Source from luhu.jp
sugar until smooth. with mixer at low, beat in flour baking soda,
salt until blended well. with spoon stir in oats and chopped dates.
Place 1/4 c sugar in small bowl, roll heaping tbsp. of dough into
balls, roll balls in sugar and place about 2 inches apart, on 2
ungreased large cookie sheets. with hand press each ball to make a 3
inch round. if you like garnish top of each cookie with a pecan
half. bake 12 to 15 minutes until golden. with pancake turner, remove
cookies to cool store cookies in tightly covered container. 155
calories per cookie, 7 g fat, 121 mg. cholesterol, 100 mg. sodium
Submitted By KATHERINE WALDEN On 10-04-94
Source from luhu.jp