Smokies With Caraway Kraut Recipe

Smokies With Caraway Kraut Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:
3 cup: Onion, chopped
1 tsp: Caraway seeds,
1: Garlic clove, minced
1 tsp: Salt,
2 tbsp: Shortening, melted
1/8 tsp: Pepper,
16 ounce: Sauerkraut,
1 lbs: Sausage, smoked links, cut
1 tbsp: Paprika,
-diagonally into thirds,
2 tsp: Sugar,

Directions:

Saute onions and garlic in shortening. Add remaining ingredients
except sausage; cover and simmer over low heat 20 minutes. Add
sausage; cover and simmer 10 minutes.

SOURCE: Southern Living Magazine, October 1977. Typos by Nancy
Coleman. From: Nancy Coleman Date: 09-28-94


Source from luhu.jp