Black Bean Soup Mix With Recipe Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1 lbs: Dried black beans,
1 lbs: Dried black beans*,
1/2 tsp: Black pepper,
2 tbsp: Vegetable oil,
1: Bay leaf,
1 medium: Onion, chopped
1 tsp: Dried thyme leaves,
1/2 lbs: Polish sausage,
1 tsp: Cumin powder,
1 package: Black bean soup mix,
4: Beef bouillon cubes,
8 cup: Water,
-crumbled,
-Salt and pepper,
-BLACK BEAN SOUP:,
Directions:
*It isnt made clear in the book, but I believe that it means the
pound of beans IN the mix, not an additional pound.
Mix: Place beans in an airtight container. Combine remaining
ingredients, store in an airtight container.
Soup: Soak beans overnight. Drain. Saute onion and polish sausage in
oil until onion is clear. Add beans and soup mix. Stir, then add
water. Reduce heat and simmer, partially covered, 2hours. Season with
salt and pepper. 8 servings
Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by
Carolyn Shaw 11-94
Submitted By CAROLYN SHAW On 11-17-94
Source from luhu.jp
pound of beans IN the mix, not an additional pound.
Mix: Place beans in an airtight container. Combine remaining
ingredients, store in an airtight container.
Soup: Soak beans overnight. Drain. Saute onion and polish sausage in
oil until onion is clear. Add beans and soup mix. Stir, then add
water. Reduce heat and simmer, partially covered, 2hours. Season with
salt and pepper. 8 servings
Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by
Carolyn Shaw 11-94
Submitted By CAROLYN SHAW On 11-17-94
Source from luhu.jp