Irish Cream Liqueur Iii Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1 t: Instant coffee,
2 cup: Irish whiskey,
1/2 t: Pure vanilla extract,
1 can: Sweetened condensed milk,
1/4 t: Almond extract,
4 large: Eggs,
Directions:
Add flavorings to whiskey and blend in blender. Add milk and blend on
low speed for 1 minute. Add eggs and pulse stir for 1 minute (use the
lowest speed on blender and turn on-off about eight times). Makes
about 4 cups.
Submitted By SANDEE EVELAND On 11-17-94
Source from luhu.jp
low speed for 1 minute. Add eggs and pulse stir for 1 minute (use the
lowest speed on blender and turn on-off about eight times). Makes
about 4 cups.
Submitted By SANDEE EVELAND On 11-17-94
Source from luhu.jp