Sea Foam Salad Recipe
Yield: 3 servingsRecipe by luhu.jp
Ingredients:
1 large: Can of pears,
2 tsp: Cream,
1 package: Lime Jello,
1 cup: Whipping cream, whipped
2 small: Packages of cream cheese,
Directions:
Heat 1 cup of pear juice and pour over 1 package of lime Jello. Stir
until dissolved. While hot, add 2 small packages of cream cheese,
which has been mashed with 2 teaspoons of cream. When cool and
thick, add mashed pears and 1 cup of cream which has been whipped.
Keep refrigerated until served. Randy Rigg
Submitted By RANDY RIGG On 10-17-94
Source from luhu.jp
until dissolved. While hot, add 2 small packages of cream cheese,
which has been mashed with 2 teaspoons of cream. When cool and
thick, add mashed pears and 1 cup of cream which has been whipped.
Keep refrigerated until served. Randy Rigg
Submitted By RANDY RIGG On 10-17-94
Source from luhu.jp
Tags
Salad