Sweet Monkey Bread Recipe
Yield: 12 servingsRecipe by luhu.jp
Ingredients:
3 can: Biscuits, 10 ct. each
1/2 cup: Margarine, 1 stick
1 cup: Sugar,
1 cup: Brown sugar,
3 tbsp: Cinnamon,
Directions:
Open biscuits; cut into quarters and set aside. Mix sugar and
cinnamon. Roll biscuits in sugar mixture until well coated. Put in
buttered 13 x 9 x 2 inch cake pan. Melt margarine and brown sugar;
pour over biscuits. Bake at 350 degrees for 25 to 30 minutes.
NOTE: May be sprinkled with nuts.
SOURCE: Sunburst Samplings - compiled by The Sunburst Banks of
Mississippi Contributed by Steve Breazeale Typed for you by Nancy
Coleman Submitted By NANCY COLEMAN On 10-21-94
Source from luhu.jp
cinnamon. Roll biscuits in sugar mixture until well coated. Put in
buttered 13 x 9 x 2 inch cake pan. Melt margarine and brown sugar;
pour over biscuits. Bake at 350 degrees for 25 to 30 minutes.
NOTE: May be sprinkled with nuts.
SOURCE: Sunburst Samplings - compiled by The Sunburst Banks of
Mississippi Contributed by Steve Breazeale Typed for you by Nancy
Coleman Submitted By NANCY COLEMAN On 10-21-94
Source from luhu.jp