Carrot Loaf Recipe

Carrot Loaf Recipe

Yield: 2 servings
Recipe by luhu.jp

Ingredients:
1/2 cup: Oil or margarine,
1 t: Baking powder,
1 cup: Sugar,
1/4 t: Salt, optional
2 each: Eggs,
1 t: Cinnamon,
1 cup: Shredded carrots,
1/2 cup: Milk,
1 1/2 cup: Flour,
1 cup: Raisins,
1 t: Baking soda,

Directions:

Mix together and bake at 350F for 55-60 minutes. Origin: My recipe
file Shared by: Sharon Stevens, Jan/95.

Submitted By SHARON STEVENS On 01-02-95


Source from luhu.jp