Mexican Snack Recipe

Mexican Snack Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:

FROM: ROSIE PINSON ON ADAK
Spread contents of 2, l lb
-, (Rosarita or Pace works
-cans of Rosarita refried,
-well) into beef.,
-beans on bottom,
Layer mixture over beans.,
Of 13x9 pan.,
Layer 1 1/2 cups shredded,
Brown a pound of hamburger,
-colby longhorn cheese over,
-with some onions or onion,
-beef mixture.,
-powder. Drain.,
Spread 3 cups guacamole on,
lb 1 1/2 cups picante sauce,
-top of cheese.,

Directions:

Smooth a cup of sour cream across the guacamole. Dress up as desired
with black olives, cilantro, red pepper, green chiles, and a 1/4 cup
of sour cream. Serve with tortilla chips.


Source from luhu.jp