Fig Filling Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
1 cup: Chopped dried figs,
1 cup: Water,
3/4 cup: Sugar,
4 tbsp: Lemon juice,
2 tbsp: Butter,
1/8 tsp: Salt,
Directions:
Combine all ingredients except sugar. Simmer slowly until figs are
tender. Add sugar. Simmer slowly 10 minutes.
The Household Searchlight
Submitted By LAWRENCE KELLIE On 02-12-95
Source from luhu.jp
tender. Add sugar. Simmer slowly 10 minutes.
The Household Searchlight
Submitted By LAWRENCE KELLIE On 02-12-95
Source from luhu.jp