Fudgy Wudgy Chocolate Cookies Recipe
Yield: 45 servingsRecipe by luhu.jp
Ingredients:
12 ounce: Semisweet chocolate chips,
1 can: Sweetened condensed milk,
2 tbsp: Butter,
, 14 oz can
3/4 cup: Flour,
2 cup: Pecans, chopped
2 tsp: Vanilla extract,
Directions:
Recipe by: 365 Great Chocolate Desserts - ISBN 0-06-016537-5
Preparation Time: 0:20 1. Preheat oven to 350 F. In a 2-qt glass
bowl, cook chocolate with butter in a microwave on High 1 to 2 mins,
or until melted and smooth when stirred. Mix in flour until well
blended. Add vanilla and sweetened condensed milk and mix well. Stir
in pecans. 2. Drop dough by tablespoonfuls 2 inches apart into 2
greased foil-lined cookie sheets. Bake 9 to 10 mins (cookies will be
dull on top and soft). Let cookies cool on baking sheets. Carefully
remove from foil.
Source from luhu.jp
Preparation Time: 0:20 1. Preheat oven to 350 F. In a 2-qt glass
bowl, cook chocolate with butter in a microwave on High 1 to 2 mins,
or until melted and smooth when stirred. Mix in flour until well
blended. Add vanilla and sweetened condensed milk and mix well. Stir
in pecans. 2. Drop dough by tablespoonfuls 2 inches apart into 2
greased foil-lined cookie sheets. Bake 9 to 10 mins (cookies will be
dull on top and soft). Let cookies cool on baking sheets. Carefully
remove from foil.
Source from luhu.jp
Tags
Chocolate