Ham-noodle Casserole -jean Ramsay Recipe
Yield: 2 servingsRecipe by luhu.jp
Ingredients:
2 tbsp: Chopped green pepper,
1/2 cup: Cooked ham, cubed
1 tbsp: Butter/margarine,
1 1/2 cup: Noodles, cooked
1/2 can: Condensed cream of mushroom,
1 tsp: Mustard,
Soup,
2 tsp: Cheddar cheese, grated
2 tbsp: Milk,
Directions:
In a pan cook green pepper in butter/margarine until soft. Do not
over cook. Add mushroom soup and milk, continue stirring over low
heat. Add cooked noodles mustard and ham. mix until well blended. Por
into a well greased casserole dish; top with cheese. Center
casserole in the middle of a 350 degree F oven for about ten minutes
or until the cheese is bubbly & hot.
TIP: Cream of chicken or broccoli soup maybe used in place of the
mushroom soup.
Submitted By LOU RAMSAY On 02-12-95
Source from luhu.jp
over cook. Add mushroom soup and milk, continue stirring over low
heat. Add cooked noodles mustard and ham. mix until well blended. Por
into a well greased casserole dish; top with cheese. Center
casserole in the middle of a 350 degree F oven for about ten minutes
or until the cheese is bubbly & hot.
TIP: Cream of chicken or broccoli soup maybe used in place of the
mushroom soup.
Submitted By LOU RAMSAY On 02-12-95
Source from luhu.jp