Raisin-spice Muffins Recipe
Yield: 12 muffinsRecipe by luhu.jp
Ingredients:
2 cup: Flour,
1/2 cup: Brown sugar, packed
1 tbsp: Baking powder,
1/2 cup: Molasses,
1/2 tsp: Salt,
1: Egg, beaten
1 1/2 tsp: Cinnamon,
1/3 cup: Butter, melted
2 tsp: Ground ginger,
1 cup: Milk,
1/2 tsp: Nutmeg,
3/4 cup: Raisins,
Directions:
Preheat the oven to 400 degrees F.
Sift the first seven ingredients together. Stir in the molasses, egg,
butter and milk, just until moistened. Fold in the raisins. Fill
paper lined muffin tins full and bake approximately 20 minutes.
Posted by Hilde Mott 2/5/95
Submitted By HILDE MOTT On 02-05-95
Source from luhu.jp
Sift the first seven ingredients together. Stir in the molasses, egg,
butter and milk, just until moistened. Fold in the raisins. Fill
paper lined muffin tins full and bake approximately 20 minutes.
Posted by Hilde Mott 2/5/95
Submitted By HILDE MOTT On 02-05-95
Source from luhu.jp