Strawberry Banana Dessert Recipe
Yield: 10 servingsRecipe by luhu.jp
Ingredients:
1 cup: Sweetened Condensed Milk,
2 each: Bananas, see note
1 cup: Cold water,
1 each: Loaf pound cake, see note
1 each: Pt Whipping cream, see note
Additional strawberries,
1 each: Pt Fresh strawberries, note
Additional Banana slices,
Directions:
NOTE: Strawberries; cleaned, hulled and sliced. MOTE: Bananas; sliced
and dipped in lemon juice from concentrate. NOTE: Whipping Cream; 2
cups, stiffly whipped NOTE: Pound Cake: 10-3/4 or 12 ounce cut in 12
slices. In large bowl, combine sweetened condensed milk and water.
Add pudding mix; beat well. Chill 5 minutes. Fold in whipped cream
then strawberries and bananas. Line side and bottom of 3-1/2 quart
glass serving bowl with cake slices. Spoon pudding mixture into
prepared bowl. Cover; chill. Garnish with additional strawberries and
banana slices. Refrigerate leftovers.
Calories per serving: Number of Servings: 10 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:
Submitted By MARY SMITH On 02-05-95
Source from luhu.jp
and dipped in lemon juice from concentrate. NOTE: Whipping Cream; 2
cups, stiffly whipped NOTE: Pound Cake: 10-3/4 or 12 ounce cut in 12
slices. In large bowl, combine sweetened condensed milk and water.
Add pudding mix; beat well. Chill 5 minutes. Fold in whipped cream
then strawberries and bananas. Line side and bottom of 3-1/2 quart
glass serving bowl with cake slices. Spoon pudding mixture into
prepared bowl. Cover; chill. Garnish with additional strawberries and
banana slices. Refrigerate leftovers.
Calories per serving: Number of Servings: 10 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:
Submitted By MARY SMITH On 02-05-95
Source from luhu.jp