Baja Beef Casserole Recipe
Yield: 6 casseroleRecipe by luhu.jp
Ingredients:
1 lbs: Ground Beef,
1 tbsp: Chili powder,
-, chicken or turkey
2 cup: Crushed tortilla chips,
12 ounce: (1 jar) chunky salsa,
-divided,
1 cup: Sweet corn,
2 cup: (8-oz) jack cheese,
3/4 cup: Mayonnaise, (low-fat/cal)
-, low-fat/cal
Directions:
Heat oven to 350 F. Brown meat and drain. Stir in salsa, corn,
mayonnaise and chili powder. Layer 1/2 mixture, chips, and cheese in
2 quart casserole. Repeat layers. Bake 20 minutes or until
thoroughly heated. Top with shredded lettuce and chopped tomato if
desired. Serves 6.
Source: Violette Walsh, The Joy of Giving Cookbook, Kaiser Permanente
Volunteer Assiciation, San Diego, Calif. Brought to you and yours via
Nancy OBrion and her Meal-Master.
Submitted By NANCY OBRION On 03-17-95
Source from luhu.jp
mayonnaise and chili powder. Layer 1/2 mixture, chips, and cheese in
2 quart casserole. Repeat layers. Bake 20 minutes or until
thoroughly heated. Top with shredded lettuce and chopped tomato if
desired. Serves 6.
Source: Violette Walsh, The Joy of Giving Cookbook, Kaiser Permanente
Volunteer Assiciation, San Diego, Calif. Brought to you and yours via
Nancy OBrion and her Meal-Master.
Submitted By NANCY OBRION On 03-17-95
Source from luhu.jp