Chili Taco Salad Rbtn28a Recipe

Chili Taco Salad Rbtn28a Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:
1 can: Wolf brand plain chili 15oz.,
1 cup: Guacamole,
2 1/2 cup: Shredded lettuce,
1/2 cup: 2oz.shredded cheddar cheese,
1/2 cup: Ripe olive slices,
2 cup: Corn chips,
1 each: Medium-sized tomato, chopped

Directions:
In 2-qt. salad bowl, layer hot chili, lettuce, olives and tomato.
Spoon guacamole over tomato, top with cheese and corn chips. Serve
immediately..


Source from luhu.jp

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