Graham Cracker Bars Rbtn28a Recipe
Yield: 24 servingsRecipe by luhu.jp
Ingredients:
1 cup: Real butter,
1 cup: Chopped pecans etc.,
1/2 cup: Sugar,
Directions:
Mix butter & sugar. Boil 2 min. Line cookie sheet with aluminum foil
(shiny side up) spread with Graham crackers. Pour syrup over crackers
& sprinkle with chopped nuts. Bake 350F 8 minutes. Cool & break into
bars.
Source from luhu.jp
(shiny side up) spread with Graham crackers. Pour syrup over crackers
& sprinkle with chopped nuts. Bake 350F 8 minutes. Cool & break into
bars.
Source from luhu.jp
Tags
Cake/cookie