Khoya Recipe
Yield: 3 ouncesRecipe by luhu.jp
Ingredients:
5 cup: Gold top milk,
Directions:
Place milk in heavy saucepan and bring to a boil. Simmer gently over
low heat for about 2 hours until it solidifies.
Note: I dont know the US equivalent of khoya or gold top milk.
The Classic 1000 Indian Recipes edited by Wendy Hobson ISBN
0-572-01863-0 pg 19
Submitted By DIANE LAZARUS On 03-01-95
Source from luhu.jp
low heat for about 2 hours until it solidifies.
Note: I dont know the US equivalent of khoya or gold top milk.
The Classic 1000 Indian Recipes edited by Wendy Hobson ISBN
0-572-01863-0 pg 19
Submitted By DIANE LAZARUS On 03-01-95
Source from luhu.jp